Olive oil cake, a simple sponge cake made with olive oil instead of butter, is a Tuscan classic. I first had it about 30 years ago, while visiting a Tuscan olive oil estate where they served it for ...

The recipe is so easy, but your friends and family will think you have more baking skills than you actually need. It also only takes about 45 minutes to make. Bundt cake is already delicious, but ...

It's once again time to gather your friends and celebrate the season with a fun and tasty friendsgiving get-together.

In this video, we’re making stuffed potato cakes with a flavourful beef filling — soft on the inside, crispy on the outside, ...

This recipe comes from baker Sophie Carey at Matthews Cotswold Flour. The sweet treat makes eight to 12 mini cakes all size dependent. The mini cherry bakewell cakes only take a preparation time of 20 ...