For one night only on Nov. 22, Pepsi Savannah Local Eats Fest will take over Sorry Charlie’s Oyster Bar, 116 W. Congress St., ...

From crab-inspired favorites to old-school home cooking, discover the Maryland comfort foods locals insist belong on every ...

The flavor and texture of oysters can be influenced by water salinity and temperature, plus the algae and phytoplankton they ...

Fishetarian Fish Market in Bodega Bay, California, is exactly that kind of revelation – a modest red building with a whimsical crab sign that promises seafood nirvana without any pretense.

When the oysters reach that point, Bierce comes in to take these seedlings away. He drops the seedlings into bags before they go into floating cages in the water at his Lady’s Island hatchery where ...

From humble beginnings to global sensation, the decadent lobster roll has finally come ashore, and we caught the capital’s ...

Step back in time at these retro Louisiana seafood shacks still frying, boiling, and serving the same beloved dishes since ...

Explore all-you-can-eat seafood restaurants in Louisiana worth the drive, serving fresh catches, flavorful dishes, and ...

Learn about the risks of eating raw oysters, from vibriosis and norovirus to shellfish allergies, plus essential tips for ...

Curious how many calories are in a dozen oysters? Learn all about oyster nutrition, plus health benefits, potential risks, ...

While oysters may be the siren call that draws seafood lovers from San Diego to San Francisco, Charcoal Venice isn’t a one-hit wonder. The restaurant’s name hints at its other specialty – cooking over ...

A touch of Parisian cooking, bread to travel for, and seafood-centric regional Indian all come to the Holy City ...