Market Halls said the year ending 30 June 2024 had been an “extremely positive period” for its London food halls, with ...

Further details have been revealed of Labombe by Trivet at the Como Metropolitan London hotel ahead of its September launch.

Erin Ward from Impact Food Group has scooped the 2025 School Chef of the Year (SCOTY) title after beating 11 other ...

Rachel Jones is set to open her first bricks and mortar Ace Pizza restaurant in London’s Victoria Park. It comes seven years ...

Marston’s has launched a new family pub concept, Woodie’s, which is set to feature woodland-themed dens and outdoor play ...

Nearly 380 pubs are expected to close this year across England, Wales and Scotland, equating to more than one pub closure per ...

Center Parcs has said its first Scottish holiday village could “transform” the tourism industry in the Scottish Borders area.

Guillaume Paupy has been appointed general manager at Hyatt Regency London – the Churchill and area vice-president for Hyatt ...

The plans have faced opposition from the hospitality sector over concerns it could deter people from visiting Wales ...

The Craft Guild of Chefs has released the names of 11 finalists who will be competing for the prestigious Young National Chef ...

State-subsidised eateries are set to open in Dundee and Nottingham as part of an £8.5m government scheme to tackle food ...

With summer in full flow, ice-cream parlours and dessert cafés will be looking to take advantage of peak consumer demand for ...