Adding ragi to daily diet can not only improve digestion, heart health and bone health, but at the same time it can also boost memory and mental health. Moreover, it’s gluten free composition makes it ...

Ragi, also known as finger millet, not only keeps you warm during winters but is also a protein, mineral and fibre powerhouse. Here’s how to consume it. Warm and nutrient-rich, ragi can be the perfect ...

BENGALURU: The State Department of Public Instruction’s idea to include the nutritious ragi (finger millet) in mid-day meal menu has been rejected by the kitchen staff, thereby denying the children an ...

Eating roti or chapatti with a vegetable on the side is a staple combo in India. While some people prefer rice with every meal, there are others who prefer wheat rotis. And even though eating wheat ...

Adding ragi to daily diet can not only improve digestion, heart health and bone health, but at the same time it can also boost memory and mental health. Moreover, it’s gluten free composition makes it ...