With a sparkling bright lemon flavor, this classic Southern buttermilk chess pie filling is poured into a shortbread crust with hints of spice from freshly ground black pepper.

Buttermilk Chess Pie Ingredients 1- 9 in. prepared deep dish pie crust, unbaked 1 ½ c. sugar 2 tbsp. all-purpose flour 5 lg. eggs 2/3 c. buttermilk 1 stick butter, melted 1 tsp. vanilla ½ c ...

Chocolate Chess Pie and Buttermilk Pie. Egg custard pie, chess pie and buttermilk pie are all variations on the same basic recipe. Baked custard pies are sometimes known as chess pies.

Finally, stir in the buttermilk, lemon juice and zest. Pour the custard into the prepared pie crust and bake in the center of the oven for 10 minutes.

This pie is very similar to Chess Pie (page 69)—except there is no cornmeal. In this version, the buttermilk and citrus give it its tanginess. Preheat oven to 375 degrees F. Roll out dough and ...

Lemon Buttermilk Chess Pie With Black Pepper Crust With a sparkling bright lemon flavor, this classic Southern buttermilk chess pie filling is poured into a shortbread crust with hints of spice ...

Golden Buttermilk Chess Pie This pie has a history of more than 200 years. Legend has it that when a freed slave who made a living selling her pies to her neighbors was asked what smelled so good ...

While no one knows exactly how chess pie got its unusual name, numerous theories abound. One tale describes a Southern cook who, when asked about the pie she had made for dessert, replied, "It's ...

Yewande Komolafe's take on a classic Southern buttermilk chess pie, with a sparkling bright lemon flavor.