1/4 cup olive oilWhat To Do: 1. In a large bowl, combine tuna, mashed potatoes, peas, onion, 1/2 cup bread crumbs, the mustard, egg, salt, and pepper; mix well. Shape mixture into 6 round patties. 2.
Get your fried food fix. A homemade Creole spice blend adds a piquant kick to these salmon croquettes, which have a crunchy exterior and tender, flaky interior. Known as bolinhos in Portuguese ...
Combine tuna, 1/2 bread crumbs, onions parsley flakes, salt Worcestershire sauce and one egg. Mix well. Add hard cooked eggs. Stir gently. Shape tuna mixture into balls or patties using 1/3 cup for ...
I call my dad every day around 9 p.m., just to check in. He lives in Vancouver but we’ve been careful to avoid close contact since my stepmom has health issues that put her at high risk from COVID-19, ...
This tuna croquettes recipe is one of our favorites. My husband and I grow our own cucumbers and dill, which makes the dish taste extra fresh. Reduced-fat mayonnaise and sour cream can be used in ...
I pinched this recipe from Alton Brown a while back. A nephew, 8 years old, loves these. Tuna Croquettes 7 ounces albacore tuna, well shredded 2 tablespoons green onions 2 teaspoons Dijon mustard 2 ...
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