This simple shrimp creole is the perfect recipe to get you out of your dinner rut. The opposite of boring, it's loaded with spices, garlic and hot sauce. It uses pantry staples including canned ...

I’m a proud Georgia native, but I spent my elementary school years in Louisiana. My young mother did not know anyone when she moved from the Southeast and chose to learn her new home and its people by ...

Folks in Louisiana understand how to use seafood in simple comfort food. Take shrimp Creole, for example, an easy, spicy tomato sauce to which shrimp are added at the end. To make Cajun seasoning at ...

If you are looking to "jazz" up your dinner with some southern charm, Cooking Instructor Bonnie Ward Strauss is the chef to help!She joined us with her recipe for "Big Easy Shrimp Creole." For more ...

This Easy Shrimp Creole recipe brings the heart of New Orleans right to your kitchen in under an hour and all in one pot! This classic dish is flavor-packed and full of perfectly cooked plump shrimp ...

In a large sauce pan, melt the butter over medium heat. Add the onions, peppers, celery and garlic. Cook the vegetables until the onion is translucent, approximately 6 minutes. Stir in the stock, ...

I learned this recipe when I briefly lived in New Orleans as a young woman. It was served in a casual restaurant, where I was told that the bayou and marsh shrimp had shells so fragile they could be ...

Where Is Creole Food From? But what is Creole food? Creole food originated in Louisiana and blends food traditions from African, European and Native cultures. It combines bold, spicy and tangy flavors ...

You’ve been clipping — or downloading — tested recipes from the Journal Sentinel for years. You know you can trust them. So next time you’re looking for an ...

Many family dinners are planned ahead of time after pulling a delicious-sounding recipe out of a cookbook and making a ...

Q: Do you know where I can get shrimp creole? There used to be a restaurant here that served it, but I don’t know who’s making it now. A: Even though shrimp creole sounds more like a dish from ...