Discover Magazine on MSN
Early humans mastered plant processing 170,000 years ago, challenging the Paleolithic meat-eater myth
Learn how our human ancestors survived and thrived during climate shifts not by eating more meat, but by mastering plant ...
Survival World on MSN
The simple story of "men hunt, women gather" doesn't match what experts now say
However, recent research challenges this “man the hunter” hypothesis, revealing a more nuanced reality in which women played ...
For decades, textbooks painted a dramatic picture of early humans as tool-using hunters who rose quickly to the top of the food chain. The tale was that Homo habilis, one of the earliest ...
Animals that evolved in warm, tropical climes rarely decide to move to cold, snowy ones. Take any creature from the African grassland and drop it in Austria during an Ice Age, and the poor creature ...
What did early humans like to eat? The answer, according to a team of archaeologists in Argentina, is extinct megafauna, such as giant sloths and giant armadillos. In a study published in the journal ...
Did prehistoric humans know that smoking meat could preserve it and extend its shelf life? Researchers from the Alkow Department of Archaeology and Ancient Near Eastern Culturesat Tel Aviv University ...
The first major evolutionary change in the human diet was the incorporation of meat and marrow from large animals, which occurred by at least 2.6 million years ago. The diet of the earliest hominins ...
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