Juan Manuel Barrientos (J.M.B.): Elcielo is modern Colombian cuisine. We were founded 18 years ago in Medellín and were ...

This New Year’s Eve, Christian Lopez of Latin American pop-up and catering business Humo Cuisine will be in Los Angeles serving a traditional Colombian beef dish, Posta Negra Cartagenera, to family ...

Compared to Mexican, Argentinian and Peruvian cuisine, Colombian food is relatively unknown in Australia, but that’s starting ...

All coconut milk is not created equal. Canned coconut milk - both regular and light - is made from finely ground coconut meat that’s recombined with water for a uniform, viscous texture that can ...

As a food stylist, Mariana Velàsquez has worked with everyone from Michelle Obama to Lin-Manuel Miranda. But it’s the non-negotiable ingredients of her homeland, Colombia — think green plantains, ...

Some of my favorite memories come from the time I have spent with my family in Colombia, South America –– despite the humidity that puts Eugene summers to shame. The only relief we get comes from a ...

Affordable and nutritious, the delicious lentil makes for wonderfully tasty meals. Lentils are among one of the most versatile and easy to prepare foods available. They're good source of protein and ...

Leave It To Bubbe founder Judy Elbaum’s love of food started in childhood. “Both of my parents were Holocaust survivors, so food was very important,” Elbaum said. “Getting together for a meal, being ...