This article is about how I built my vertical brick BBQ smoker. It wasn’t very difficult to do, it cost me only about $200, and it works quite well as a medium-large-capacity BBQ (does 50–75 pounds of ...
Editor's note: This is the second column in a series in which Reid provides advice to would-be barbecue entrepreneurs on "how to build the perfect barbecue joint." The first column addressed service ...
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You Don’t Need a Brick Pit to Pull Off 17 Backyard Smoker Recipes With Serious Flavor
Backyard smoking doesn’t have to mean hauling in a brick pit like you’re starting your roadside joint. With 17 clever smoker dishes, it’s about making big flavor without needing a construction crew.
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